Hello Meatless Monday fans! Everyone who eats vegan finds themselves with rice and beans as a meal. We like this recipe because it's the rockstar version – it's amp'ed up in flavor, and has some great veggies in the sauce.
This meal takes an hour or so to prepare, but it's not "work-y." Most of the time is for allowing things to cook, and flavors to blend. You'll have plenty of time to check your email and sort through the day's mail while you're making it. Or fold some laundry. Or...
Published on August 02, 2010 02:39