Windfall Apple Pie with a twist & guest chef Caroline James’ Red Lentil Dhal

Every restaurant should have its own signature Apple Pie dish. This one is Hilary and Ben’s, the two owners of The Restaurant @ The Mill. Of course, it’s a fictional story so I’m lending them an old-fashioned favourite that has long been one of my Christmas special puddings.   As this Winter Warmer feature continues in celebration of […]