Happy 2014!

I can’t believe it’s already here! Today, staying in with family to celebrate with our traditional New Year’s Day dinner, a tradition from my maternal grandmother’s family. Pork roast, dumplings, and sauerkraut all smothered in molasses (for luck) with carrots, mashed potatoes, and snowflake rolls. It sounds odd, yes, but it’s one of my favorite family traditions. If you’ve never had molasses on sauerkraut, give it a shot. Yum!

Wishing you all a safe, healthy, prosperous, and happy 2014.

Cheers to you!

*Only six months to the release of Thornbrook Park: Preorder now! Four Days until the Downton Abbey New Season Premiere here in the US.

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