Eton Mess

I realise I have become somewhat Americanised when I start thinking about pies, pies and more pies for desserts during the Summer.

Which is all well and good, except I don't very much like pies. I LOVE crumbles, but only if there's tons of crumble and not a lot of fruit, and the crumble should be moist and crunchy at the same time, and have oatmeal in it, and…oh goodness. Getting hungry.

But the one thing I do love, is meringue. And Pavlova. Unfortunately I seem to be rubbish at making it, but ...