Creating Kimchi: There’s No Whey I Could Make This Up

Kimchi-4 MAKE intern Paloma Fautley's mission: Find uncultured whey to make kimchi. Read about her adventures chasing down this ingredient, from a kefir store, to a yoga instructor that raises goats, to a fridge in the middle of a yard.

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Published on December 07, 2013 09:00
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