88% of Americans have turkey on Thanksgiving. No word on what the other 12% eat but the statistic did come from the National Turkey Federation….
Approximately 250 million turkeys are raised every year for this holiday and the biggest producer of the required bird is Minnesota. (Really???? that seems odd to me but ok.)
“Thanksgiving dinners take eighteen hours to prepare. They are consumed in twelve minutes. Half-times take twelve minutes. This is not coincidence.”Erma Bombeck
“My cooking is so b...
Published on November 27, 2013 19:35