Today's work meetings were interesting and often fun, but I can't talk about them, for all the usual client-confidentiality reasons. With the exception of dinner, I was working the entire rest of the day, so dinner it is.
Hudson's on the Bend has been an Austin favorite of mine since I first ate there, so tonight we drove over there for a tasty meal. I made my dinner from a few appetizers, and all were delicious. My favorite was the wild mushroom and Parmesan cheese risotto with duck confit and asparagus tips.
Click on the image to see a larger version.On a damp, slightly chilly night, it was a perfect comfort food.
If you like strong flavors, I definitely recommend this place.
Tomorrow, drum roll, more meetings and more work!
Published on October 14, 2013 20:59