A few years ago I cleaned my blender and ended up cutting the tip of my finger rather badly on the blades. After that I found myself looking for other ways to blend foods which was a pain in the rear. Now I know how to clean the blender without touching the blades.
Simply fill the blender about half-way with very hot water and a generous amount of dishwashing liquid. Before turning it on, throw in a couple medium-size ice cubes. These will dislodge any insistent pieces of food that may be attached to the blades. Rinse well and you're ready for the next use.
Published on October 08, 2013 11:47