It was only a long weekend rather than a big holiday so our time in Malaga was soon up. We'd seen the sights, luxuriated by the rooftop pool, enjoyed the quality Gin and Tonics in the many cocktail bars (hint: try 'Mombasa Club if you like a dry one. Don't say i never tell you nowt!), sampled each and every tapas variety available (Bulls-tail croquettes - weird yet lush) and, of course, tried the famous Malagan sweet dessert wines and now it was time for home.
Published on October 03, 2013 09:17