Breakfast Pizza from Bake and Destroy

Today I’m actually a part of someone else’s blog tour! Natalie Slater’s book, Bake and Destroy is quickly becoming Cheryl’s favorite. The subtitle is Good Food for Bad Vegans and it is full of fun and decadent recipes that are a great way to let down your hair.

I knew Cheryl would be head in heels in love with this breakfast pizza and I was right! Who wouldn’t be enticed by a biscuit crust pizza with gravy sauce and tofu scramble topping on a weekend morning?

The gravy is a base of Earth Balanc...