Life and Times of a Part-time Author

Lovely evening tonight, hosting for Donna and her work friend Alex, who were both a big hit with our girls. And not just because they got roped into reading bedtime stories…

My honey made his famous fish pie (local salmon and scallops in vintage cheese sauce) and I made salad and a lemon sour cream cake (great simple recipe, thank you internet! I left out the lemon rind though cos my honey has a thing about it) which we served with Valhalla vanilla icecream. Yummmm. The Tasmanian...

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Published on June 16, 2010 06:22
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