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I found the original version of this recipe online. When I printed a copy to use for making, the recipe name and the person who submitted didn't print with the recipe. I did make a couple of changes which included using brown sugar only in the topping, I added a little more almond extract than the original recipe called for. I diced the apples instead of cutting them into slices. And I increased the amount of almond slivers. I also used a spring form pan. This turned out to be a v...
Published on June 15, 2010 16:04