Three peachy dishes using the last of the summer fruits

The summer has officially drawn to an end, so now is your last chance to make the most of summer fruits, like peaches. Deliciously sweet and juicy, peaches are incredibly versatile to cook with, both in savoury and sweet dishes

Friands are traditional French 'teacakes', full of fruity flavours with a light and airy sponge. My almond, peach and blackberry friands are great for an afternoon tea with friends, or a lunchbox treat for the kids. For a lovely lunch or starter, try this peach salad. The mix of the sweet and juicy peach, with the salty prosciutto is absolutely delicious. As the colder evenings draw in, nothing quite hits the spot like a crumble and this peach ginger and oat crumble is a perfect treat for an autumn evening!

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