Mango Avacado Pecan Salad

1/2 head Boston lettuce, washed and torn

1/2 cup cherry tomatos, halfed

1 avacado, sliced

1 mango, sliced

1/4 cup pecan pieces

several springs fresh clintro

dressing:

1/2 lime, juiced

drizzle pomogranite vinegar

drizzle jalapeno olive oil

sprinkle beau monde

sprinkle celery salt

sea salt, to taste

ground pepper, to taste

Serves 4