Jason Atherton joins My Kitchen Rules


Award winning, Michelin-starred chef Jason Atherton is joining Lorraine as co-host of Sky Living’s My Kitchen Rules.


Jason, who is famed for opening Gordon Ramsay's restaurant Maze to critical acclaim, is now the chef and owner of London's Pollen Street Social. The first British chef to work in the world-famous, highly revered El Bulli in Spain, Jason has a stellar background in creating unique and stylish dishes for his diners and has worked under Pierre Koffmann, Nico Ladenis, and Marco Pierre White.


Which will all come in handy when he joins Lorraine on set to judge amateur cooks from all across the country for My Kitchen Rules!


In this smash-hit format, produced by Boundless and based on the hugely popular show from Australia’s Seven Network, six amateur cooking couples from all over the UK compete in their homes to see who can whip up the most mouth-watering dishes. Then the judges will put couples through a series of more complicated challenges catering for the public, before facing elimination cook offs in the My Kitchen Rules studio.


"I am truly delighted to be working with the world renowned chef Jason Atherton on My Kitchen Rules,” Lorraine says of her new co-host. “I am a huge fan of Jason's beautiful food; he is a very talented and exciting chef, which makes him the perfect co-host and judging partner for the show."


Jason was equally chuffed, adding: "2013 is proving to be an exciting year for me and I’m really looking forward to working with Lorraine on My Kitchen Rules. I can’t wait to hit the road to meet some of the UK’s most accomplished home cooks.”


My Kitchen Rules will go into production in spring. If you’re interested in taking part, visit the Sky Living Online website for further information.

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Published on April 02, 2013 09:30
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