Roasted Cabbage Slices

What do you do when you have half a head of cabbage left over? Well, make a salad or slice it up and roast it, of course! This is what I did the other day when I just wanted something simple and meatless. I had a lot of things to do around the house and didn’t want to spend time cooking over a hot stove. Instead, I went through all my herbs and spices and decided to roast the cabbage {Read More}