This question was presented to a cardiologist and this is his answer.
According to a scientific statement published by the American Heart Association in its journal
Circulation, members of the association's nutrition committee concluded that "omega-3 fatty acids have been shown in epidemiological and clinical trials to reduce the incidence of cardiovascular disease." And studies have shown that eating a diet rich in omega-3s can help lower
triglycerides.
The three major types of...
Published on May 26, 2010 14:48