The recipe for Tiramisù by Nora

Who read my books knows that my Nora loves cooking italian
dishes and that Tiramisù is one of her
favorites cakes.

Someone in the past days asked me about this recipe so...
forgive me for my bad english (my readers know that I'm an italian author and
someone else translated my books) and write down the Tiramisù recipe.

It is an easy recipe so: try! 






Ingredients:



5 eggs

500 gr mascarpone

250 gr sugar

dark chocolate

coffee

300 gr Savoiardi







Let's start making a cream with the sugar and the yolks of
the eggs (keep 3 of the egg whites and throw away the others)

When the cream is ready, add the mascarpone in the bowl and
keep working on the dough. Then work apart at the three whites until they are like a
white foam. Add them in the bowl too.

At this point you have what we call in Italy “crema di
mascarpone”




To have the Tiramisù, take the cake pan, put the Savoiardi on
the bottom and pour the sweetened coffee on them.

Above the Savoiardi layer, put the Mascarpone Cream. You can
make just a layer or more.

On the top, grate the dark chocolate. Now your Tiramisù is
ready!




Maybe this is the strangest and ungrammatical recipe you
ever read, but if you can understand my explanation you'll taste the best
Tiramisù you have ever eaten.
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