While some people still consider healthy eating to be synonymous with taste-free, no-fun, deprivation-inducing food, more and more people are coming to fully understand that you can be a foodie—that is, someone who loves food, all kinds, all flavors, all tastes, from fatty to fat-free—as well as someone who watches her waistline and is careful about being healthy overall.
In a way, you CAN have your cake and eat it too, at least that's what the writers behind the blog Svelte Gourmand
Published on May 21, 2010 08:27