How I celebrated my fourth of July: finished reading a novel-in-manuscript by an old friend; had a barbecue at Glimmerglass State Park, near the swimming beach; skunked my husband and boys at croquet by the lake; ate homemade raspbery ice cream at Tunnicliff Creamery; and stopped on a little road by the lake to watch fireworks from the Busch compound...
It was altogether pleasant (aside from
Published on July 04, 2013 06:33