Testing, Testing — My First Vlog Attempt!

60 Days until TASTE TEST meets the world!

 

So, one thing I’m doing – or going to do, anyway — to promote TASTE TEST is creating these vlogs/videos of cooking demos and recipes.  I finally bought a web cam this weekend and, so,  I made this video of the dry rub I used on pork ribs last night.

 

Look, this is FAR from polished — but it’s totally me. Watching it, I was like, “well, it doesn’t really get more authentic than this.” If you wanna know how I act in real life, this is it.

 

Alright. Here it is. My first attempt at a video. I hope you enjoy! Click on the the link below and, if you decide you want the recipe, look below

 

Kelly’s Dry Rub for Ribs

 

 

Dry Rub Recipe

 

1 tsp chili powder
1 tsp cayenne pepper
1 tsp onion powder
2 tsp turbinado or raw sugar
2 tsp salt (preferably kosher)
1 clove garlic, grated

Mix all ingredients and rub on your choice of meat or vegetables.