I was at Ben & Jerry’s Flavor Graveyard (where all the not-so-popular flavors are laid to rest) when I came across a sight that made mesmile…er, I mean, pay mylast respects.
Can anyone guess which sewing circle character I’m channelingherewith my not-so-sincere sadness over the “passing” of “Miz Jelena’s” special concoction?
Andtwo bonus questions:1)what special ingredient made my character’s version of this treat extra special? 2) In which book was this recipe perfected?
All those who answer AL...
Published on May 21, 2013 21:09
She perfected her recipe for Sweet Briar Sweet Potato Pie with moonshine for "Taste of South Magazine"
This was book #3 - Death Threads