How to Make Guacamole with Hard Avocados

Finding ripe avocados isn’t always easy. So when you’re stuck with the hard-as-rock variety—and you don’t have any time to let them soften—try this trick from California avocado grower Carol Steed: Place 2 peeled, pitted avocados in a blender with 1 cup peas (fresh, or frozen and thawed), and then pulse until smooth. The peas will help soften the consistency […]