Over ten years ago, I wrote the following recipe for the charity cookbook, Conjuring Dark Delicacies. While going through my files, I uncovered it, and I thought it was about time to share it again.
Pappy's Deep Fried Deep Ones
This is a recipe passed on to me by my granddaddy, who was known lovingly by his friends and relatives as Pappy. Now Pappy considered himself to be something of a master chef, especially when it came to dishes that no one else had even heard of. This recipe, found in h...
Published on April 24, 2010 15:15