How to Prevent Stains on a Wooden Cutting Board

A particularly messy knife task (like peeling and slicing beets) can permanently mar a beautiful wooden cutting board. How to eliminate that possibility? Do a deep cleaning. When you’re done cutting, sprinkle the board with coarse salt (such as kosher), and massage the salt into the board with the cut side of half a lemon. The acid in the juice [...]

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Published on March 18, 2013 08:22
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