The standard German bratwurst was a means of survival for the people of Germany throughout history. Initially it was a way to use up all the leftover parts of a pig. Left to cure, the bratwurst became the mainstay during cold winter months. It is also one of the favorites in many parts of the US where Germans originally settled. So popular is the bratwurst, it has spawned a multitude of variations with the meat, herbs, and spices used.
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Published on February 28, 2013 11:51