Baked Cod with Roasted Potatoes and Onions

Description:  A variation on fish and chips

Serves: 2-3

Time: one hour

Ingredients:

4 potatoes
Cooking spray
Cooking oil
¾ teaspoon paprika

large onion
cup plain dry bread crumbs
Black pepper to taste
1 pound cod in one or more pieces

Preparation:

Preheat oven to 450 degrees
Spray a glass baking pan with nonstick cooking spray
Peel and cut potatoes in half lengthwise, then cut halves into small wedges
Slice and then coarsely chop the onion
Place potato wedges and onion in a bowl and...