Barefoot and Bocuse

Sorry I've been out of touch for a while; I'm traveling! I know, you're shocked. But this time it's for work! Really! I met Ina Garten, the Barefoot Contessa, and attended the Bocuse d'Or USA Finals at the Culinary Institute of America, and it was all for work. I *love* my job. : )

First off, the Ina thing. Awesome. She's essentially the smartest, most charming, down-to-earth woman alive. She was at the NY Women in Communications Cocktails and Conversation series, talking about food and brandi...
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Published on February 08, 2010 08:44
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message 1: by Anne OK (new)

Anne OK Can't believe I missed this until now! I love Ina!! Just recently she did a "Birthday Breakfast BBQ" that was so fantastic. I just love her presentations - food and table settings. It's nice to know that she's really as nice in person as she appears on television. Lucky you!!

I'm counting the days until March 2 and the release of "On the Steamy Side." It's my bookclub's book of the month for April. Everyone is excited!




message 2: by Louisa (new)

Louisa Thank you, Anne! You absolutely made my day. And so excited to hear your book club will be reading OtSS! I hope you enjoy it every bit as much as the first book, if not more. : )

Happy reading!

Louisa


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