Steak and Chanterelle Stroganoff

Golden chanterelles got off to a banging start this summer—and then 48 straight days of rainless weather stopped the flush cold. Here we are in late September and the chanterelle crop is barely limping along. That's why it's important, at least for us mushroom hunters on the West Coast, to know about another species of chanterelle, the white chanterelle.

I've said it before with huckleberries.
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Published on September 22, 2012 05:00
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