Where’s The Beef?

Today I want to talk about meat.



Yep.


My daughter and I were talking about whether we, at this point in our lives, could become vegetarians.  See, I’ve never been one that had to have meat with every meal.   Don’t gasp and throw your hands up, you carnivores out there.  I do love a good steak here and there.



I’m from the south so fried chicken is a staple.



And a big juicy burger is one of my favorite foods.



But before I met my now husband, my daughter and I lived on mostly pasta, veggies, and turkey, with the occasional chicken and ground beef.  Very occasional.  He and his son lived on mostly meat with an occasional vegetable.  Very occasional.


When we blended our two families, it began to meld.  He and his son learned to appreciate a green bean.  I, in turn, learned to come up with a meat dish every night.



Every night.



So what are your feelings on the subject?  I think I could be a vegetarian…as long as I could take a sabbatical once a year…like a weekend of burgers…but the rest of the time I think I could do it.  :-)


You?


 



Tagged: before and ever since, meat, romance, sharla lovelace, the reason is you, vegetarians
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Published on September 10, 2012 03:00
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