I am a man of habit. If I could eat the same thing every day for the rest of my life, I probably would. In fact, in some ways, I do. Which is why I have become a regular at this one Subway over the past few months.
I travel each week for work, and the company I'm consulting for right now is in the great state of Connecticut. And nearly every night after work, I stop by the local Subway on my way back to the hotel. There seem to be two primary crews I see while I'm there—one is fairly...
Published on January 25, 2010 03:00