New column at Manarchy Magazine. Reviews of things. THE CONOSAUR ARTIFICIONADO

Today my first of hopefully many quick reviews goes live at Manarchy Magazine. My different approach? Rather than describe traditionally sophisticated things using the sophisticates dictionary, I’m reviewing in stream of conscious style, adhering to the following measures of artifice (the “artifice” part of The Conosaur Artificionado”):

Reviews will be written while imbibing the reviewed item.
Reviews will be written as a narrative or vignette.
Reviews will not bother with the connoisseur’s jargon.

What marks the debut review: Oban Scotch. Click over to read it. Then drink it.