Blackberry Buttermilk Snacking Cake

Here in L.A. it’s harder to get in touch with my old New York self, the self who used to make an afternoon snacking cake. If you say the words “afternoon snacking cake” here in L.A. you will be shot by the body police, buried in a mountain of silicone, and never heard from again.

So I made sure to close all the blinds when I set out to make this cake from the most recent Food & Wine; a cake perfect for nibbling in the late afternoon or for breakfast or with tea in the morning.

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