Tarragon

Tarragon, often referred to as the “king of herbs” in French cuisine, is a versatile and aromatic herb with a unique flavor profile. Its delicate, slightly bitter taste with hints of licorice and anise makes it a standout addition to various dishes. However, tarragon isn’t just valued for its culinary prowess; it also boasts a variety of health benefits that have made it a staple in herbal medicine for centuries. Let’s dive into why tarragon deserves a place in your kitchen—and your wellness rou...