Friday Feature Cookbook FREE

Friday FeaturesaValentine’s Day cookbookfrom Various Authors

Love is in the kitchen with the Free Cookbook Sweets & Treats for Someone Special.

Remember the old adage, ‘The way to a man’s heart is through his stomach’? There may be some truth to that, though I would update the phrase to say, ‘The way to a person’s heart is through their stomach’. After all, food is an intimate experience. Good food creates memories, forges friendships, makes the heart grow fonder, and makes for good dinner table conversations. And food is one of the ways you can show someone that you care for them.

If the thought of cooking a romantic meal or baking a sweet treat for your true love makes you tingly all over, then have I got a gift for you! Cue a romantically-inspired cookbook written by fourteen proficient and prolific authors, of various ages and genres. These wonderful writers have created an array of tantalizing recipes that will make your loved ones beg for more, and even offer to wash those dirty dishes.

Sweets & Treats for Someone Special is your go-to recipe book for entertaining on Valentine’s Day, hosting bridal showers and engagement parties, or celebrating that special event with your true love. Compiled by Sloane Taylor—a gourmet cook in her own right—and designed by mother-daughter duo HL Carpenter, the included recipes offer a wide variety of mouth-watering treats, indulgences, and meals to satisfy your loved ones’ cravings and insatiable hunger.

Oh, and did I mention that it is FREE?

So why not have your just desserts? Literally. You’ve got nothing to lose and sultry memories to gain when you download Sweets & Treats for Someone Special. There’s a recipe for even the fussiest lover in your life. Give yourself a gift during the season of love with a sensual cookbook from fourteen writers who would love nothing more than to share their favorite recipes, and fulfill your deepest desires.

Get your FREE copy, in all formats, at Smashwords.

Bon Appetit!

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Published on February 13, 2025 22:30
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