So, last night I discovered BACON STEAK.

What is bacon steak? It is bacon. In steak form.

BACON STEAK. pic.twitter.com/Oo3EGeUIR7

— Ogiel (Moe Lane) (@Ogiel23) November 5, 2024

It tasted exactly as good as it looks, with a wonderful smoked-sweet glaze, and so rich I could barely finish half of it. This is a four-person appetizer. Maybe six. One person should not eat all of it at a setting.

The question is, what do I do with the rest? I suggested putting it in soup, and the very thought horrified my wife. But I have to do something with it today, or else freeze it and hope I can come up with an idea. Thoughts?