Currently Crushing On.

Happy weekend!

This week on the blog I shared these mediterranean stuffed sweet potatoes with feta sauce. I also shared this amazing black bean chicken chili, jalapeño cheddar cornbread and all the recipes you can make in October!

You can find all my favorites in my amazon store front and LTK shop! I started a few gift guides too.

And my September favorites right here. Also, what I read in September.

There’s a new menu for the week and a new peek inside our everyday life.

You can join The Everyday Dinners cookbook club right here! If you have a copy of the book, request to join the group. If not, get one here!  Ready to start on fall! It is such a wonderful community and an amazing place for recipe ideas.

xoxoxox

WHAT I’M LOVING THIS WEEK

This tuscan soup with tortellini looks incredible.

Sourdough cinnamon rolls! Yes.

Perfect homemade salsa every time.

Caramel apple spread is the best.

The cutest halloween moscow mule!

Bonfire cider too! Love it.

Always up for potato chip chicken.

Pumpkin bars I need in my life.

And pumpkin cheesecake brownies. Yum.

Making apple french toast bake!

Butterscotch pie forever.

Prep some apple butter this weekend.

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