Some mouthwatering experiences on the stages of theatres in London

OVER THE YEARS, we have watched several plays, which are best seen after eating rather than when hungry. In all of these, the actors have prepared and even cooked food on the stage. Many years ago, we watched a play about the artist Van Gogh’s stay in London. The stage set for this drama, which we saw over 20 years ago, included a kitchen. During the show, a roast meal complete with meat and vegetables was prepared in front of the audience. It smelled great, but we were not invited to eat any of it.

More recently we saw a play called “The Arab-Israeli Cookbook” on the small stage of the tiny Gate Theatre, which is above a pub in Notting Hill Gate. The audience was seated only a few feet away from two ladies, one of whom was preparing Israeli dishes, and the other Palestinian food. The drama explored the ongoing conflict in that country beset by conflict and tragedy: Israel. What was being prepared on stage was delicious. I am pleased that we had eaten before watching the preparation of mouthwatering food, which we were not offered.

Today, the 21st of September 2024, we watched a play, “My English Persian Kitchen”, written by Hannah Khalil. Starring only one actor, Isabella Nefar, it is showing at the Soho Theatre in Dean Street until the 5th of October 2024. Throughout the 70 minutes of this one act play, Ms Nefar prepares an Iranian herb and noodle soup, Ash-e-Reshteh, on a kitchen unit placed in the middle of the stage. While she tells us the secrets of making this soup, she also relates the problems of being a married woman in Iran and how she fled from the country and her husband. She also describes her arrival in London and how she reacted to life there, and how others reacted to her. Every now and then, she has flashbacks to her difficult marital experiences back in Iran. As the play comes to an end, her soup becomes ready to eat. She invites the audience on the stage to taste what she had prepared while we were watching. All in all, it was a great piece of drama. My wife tried the soup, and said it tasted good. I did not try it because it contains beans and lentils, neither of which I particularly enjoy.

I went to Soho Theatre after having a lighter than usual lunch. As the actress prepared the dish, the cooking smells did increase my feelings of hunger. I should have eaten more before reaching the theatre.

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Published on September 24, 2024 01:32
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Adam Yamey
ADAM YAMEY – Haikus, history and travel .. and much more!
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