It’s been a while since I delivered a full-on recipe — dreamed up, tested, carefully written — just for you. Today is that kind of day. How to Share an Egg is with the good copy department at Penguin Random House and I’m waiting. “Relaxing” is what I’ve been telling myself. Catching up on sleep. Exercising. Working on rehab for my right shoulder, which I injured with too many hours/days/weeks/months at my computer. Writer friends have told me it’s from overuse of the right hand on the the track...
Published on May 31, 2024 12:31