Butter Slices and Cubes

Cutting butter slices and cubes is a time-consuming task and besides, I don’t like getting my hands greasy – I know, it’s a personal issue. Cooks are supposed to get their hands dirty, right? Well, not me – only if I can’t avoid it. If you have an egg slicer, this makes it super easy for cutting butter for biscuits, pie dough and anything else you need sliced or cubed butter for. The only concern is that you must have {Read More}