your groundhog annogram

New Year News

‘Dazzling’ Sanguinetti

Installation Artist RobertIrwin
Thanks to Linda Simone for sharing Lawrence Weschler’s

Poetry Blogs andNewsletters

“Unwanted” Video Moves to No. 1

Original GiftIdeas

CreativeOpportunities

GreenLinden Press Poetry Chapbook Series, by March 20
The NewCroton Review, call for poetry, fiction, nonfiction,photographs, or visual art by March 16
Pure Slush and Truth Serum Press, call for work on retirement by February29

Rattle, poems by professional musicians, byApril 15
Writing the Walls 2024, creative responses to art on war, byFebruary 20
New and RecentReleases

Ron Butlin, So Many Lives and All of Them Are Yours (Polygon Books)
Rosanna McGlone, ed. The Process of Poetry (Fly on theWall Press)
John McMullen, Autobiographical Poems and Memories of Guinan’s (Independentlypublished)

Ann Taylor, Looking After: Poems (Dos Madres Press)
Christina Rau, How We MakeAmends (MOONLOVE Press)
Michael Martin Shea, To Hell withGood Intentions(Beautiful Days Press)
CreativeWorkshops

Maine Media Workshops, July 22-26, TheTeacher on the Bookshelf: A Poetry Workshop with Kevin Pilkington; registerhere(limited spots—register SOON)
RacocoProductions, Tuesdays (Zoom) and Thursdays (Live), improvisation classes;email info@racoco.org

MahopacWriters Group, 6:30pm, Thursdays
ModPo, University of Pennsylvania’s free poetry course andglobal community
Norwalk Poetry Workshop, first and third Mondays, 6:30pm; email poet_laureate@norwalkpl.org to register

The Poets Salon, led byEd Ahern and Alison McBain of Fairfield Scribes Press,10am, every second Saturday
Writers and Artists Lunch Conversation, second Fridays, noon
Yorktown Poetry Workshop, 6pm,fourth Wednesdays
February-March Events– ET

To Hell withGood Intentions(Beautiful Days Press) book launch, February 4, 6:30pm; Michael Martin Shea, with Katherine Duckworth, Evan Gray, and AM Ringwalt; via Zoom, meeting ID: 845 8371 2916; passcode:v7R8Av
Daniel Mendelsohn on James Baldwin, February 7, 14, 21 online; auditor $125or student $225; register by January 31

The Poetry Center (Paterson), February 17, 2:30pm, Suzanne Cleary; via Zoom
Holding Up the Sky Screening andFundraiser, Episcopal Church ofOur Saviour (Brookline), February 23, 6pm, register here(free)
SculptureTucson, February 24, 7pm, Dao Strom and Bojan Louis
POG Arts Tucson, March 16, 7pm, BrookeSahni and Joan Retallack, online; register here
Norwalk PublicLibrary

Kew & Willow Books (Kew Gardens), March 22, 7pm, ChristinaRau and open mic
Monthly Readings– ET

Second Mondays, 6:30pm, BACCA Poetry Chats with host Christina Rau
Every Tuesday, 2pm, Spoken Word World (Paris)
Every Tuesday, 7pm, Curley’s Diner
Third Fridays, 7pm, Hudson Valley Writers Center Open Mic – click third Friday for details
Frequent Saturdays (check Facebook),5pm, LitBalm
TuscanBean Soup
Thanks again to our field researcherLinda Simone for road-testing and recommending this recipe. We still needhearty soups to warm us in the late winter chill. Enjoy!

1 onion, peeled and diced into smallpieces
3 carrots, peeled and sliced
2 stalks celery, diced
2 cloves garlic, peeled and minced
3 15-oz. cans clear cannellini beans,rinsed and drained
5 cups vegetable stock
1/2 teaspoon dried oregano
fresh thyme sprigs
3/4 teaspoon salt
1/4 teaspoon ground black pepper
1 pound kale, roughly chopped
2 tablespoons milk or almond milk
Parmesan toast
1 loaf Italian bread, cut into thickslices
1/4 cup olive oil
1/4 cup fresh Parmesan cheese, grated
In large souppot, heat 2 tablespoons olive oil over medium heat. Add onion, carrots, andcelery, and sauté, stirring 3-5 minutes until soft and translucent. Stir garlicinto veggie mixture and cook 1 minutes until fragrant. In food processor orblender, combine 1 cup beans and 1/2 cup stock and puree until smooth. Addpureed beans to veggie mixture. Stir remaining beans and stock into veggiemixture. Season with oregano, thyme, salt, and pepper. Cover, lower heat, andcook 20 minutes. Add kale and cook, covered, 10 minutes. Preheat oven to 400°F. While soup cooks, brush sliced bread withremaining olive oil and sprinkle with cheese. Place bread on sheet pan and bake10 minutes until toasted. For thicker soup, use potato masher to mash some beans.Discard thyme sprigs and stir in milk. Serve with the toasted bread.
ʼ Round the Net

Poet Therese Crain Bertsch for sharing theresponse of Helen Keller (1880-1968) on “hearing”Beethoven’s Ninth
Novelist and poet Ron Butlin for his interview on his new book in The Scots Whay Hae podcast
Poet Susana Case on the English-Ukrainian edition of The Scottish Café (Slapering Hol Press), whose proceeds will benefit theWriters Center in Lviv
Poet Suzanne Cleary on participating in The Poetry Center’s Distinguished PoetSeries (see Events)

Novelist and poet Regi Claire for work in The Process of Poetry (Fly on theWall Press) and Interpret Magazine

Art historian and translator BethGersh-Nesic for sharing her recent online conversation withCarol Ockman on Sarah Bernhardt (1844-1923)

Poet Gary Glauberon having poems in TheEkphrastic Review , Rattle , and Verse-Virtual
Poet Cindy Hochman on her “Ask the Poet”interview in the Unleash Press blog and work in ThePoetry Distillery
Poet and anthologyeditor Sarah Law for the international launch video of All ShallBe Well: Poems for Julian of Norwich (Amethyst Press)
Poet HellerLevinson for his BrokenLens Journal podcast interview and Raven Chronicles review of his two latest books

Yorktown Poet Laureate John McMullen for thisarticle on how Hollywood lost its nerve
The New York Public Library for its list of top2023 checked-out books
Poets andWriters for resurrecting its DailyNews
Poet Jean-LucPouliquen for the first book, Boulevard Frédéric Mistral (Independentlypublished), in his series about his hometown of Hyères inProvence

Bassist LarrySchwartzman for this 1986Bangles Concert video
Memoirist MaryWasacz on the debut of her book The Frailty of a Butterfly(Independently published)
Discovery at Five Below

Oberösterreichisches Bauernhaus (1911)
Thumbing through books at thisdiscount store, I “splurged” on a gorgeous art book on Gustave Klimt (1862-1918). What struck me is how hislandscapes could reflect painters he admired—Van Gogh or Cezanne—but the workremained distinctly his own. I love that we as literary, visual, or performingartists can absorb other’s styles yet generate something wholly original. Here’sto that frisson from another artist thatcompels us toward new territory.
Until next time,