Hojicha Gingerbread Muffins

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Ingredients

1 1/2 cups whole wheat pastry flour 1 tbsp hojicha powder1 teaspoon baking soda1 teaspoons cinnamon1 teaspoon ground ginger1/4 teaspoon ground allspice or cloves1/4 teaspoon salt1/4 cup pure maple syrup1/4 cup blackstrap molasses1 egg, at room temperature1 teaspoon vanilla1/3 cup nonfat plain greek yogurt1/2 cup unsweetened almond milk (any milk works)½  cup coconut oil, melted and cooled to warmOptional: Coarse sugar for sprin...