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Recipes using Hojicha cookie dough
Hojicha thumbprint cookies
Ingredients
Hojicha cookie dough (exclude protein powder and chocolate chips)Fig jam
Instructions
Take 3-4 scoops of cookie dough using a cookie scoop. Smooth out the dough using your hands.Gently press down the center of each cookie dough bite with your thumb. Add ¼ tsp of fig jam to each, filling each indent to the brim. Refrigerate for 5-10 minutes.
Dark chocolate-covered Hojich...
Published on September 25, 2023 04:00