Portuguese Clam Chowder: New England’s Best-Kept Chowder Secret

It truly is New England’s best-kept chowder secret. Few people are aware of it and yet this little-known chowder is actually native to New England. It’s also tomato-based. This may be shocking to most New Englanders who abhor tomatoes in chowder. But in pockets around New England, there exists a Portuguese clam chowder that bears […]

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