March

March is almost gone, and I haven’t shared these pictures yet. Oops!

We enjoyed the traditional corned beef and cabbage. I cook it in our crock pot, so the vegetables become almost the same color. They’re still delicious, however! Try this recipe.

Of course, I baked some brown bread. Here’s the recipe if you want to try it yourself.

I baked soda bread twice, but I forgot to take a picture before we ate all of it.

This year, I decided to make carrot ginger soup instead of the traditional green...