By Leslie Doyle
In eighth grade, our science teacher assigned the classic “drop an egg from the second floor without it breaking” assignment. I was pretty excited about this—I had ideas about Styrofoam or cushions or other large, bouncing materials. My father, a brilliant man who adored puzzles and math and read Scientific American religiously, suggested something else: Jell-O. I liked the weirdness of this and decided to give it a try. We prepared a batch of grape flavor—I can still see t...
Published on January 30, 2023 04:04