The Technology Behind Nonalcoholic Vermouth

I spoke with Martini and Rossi’s Master Blender, Giuseppe “Beppe” Musso, and Senior Master Herbalist Ivano Tonutti to learn how they made their new nonalcoholic vermouths. 


It was fascinating!


The story is now live at AlcoholProfessor.com


 


Screenshot 2023-01-06 at 6.49.56 PM

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Published on January 06, 2023 18:53
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