Chantal and Papa live in Paris during the Second World War. Nazi forces occupy the French capital and steal crops from the surrounding farms to feed the German soldiers. Parisian citizens, like the characters in A Whale in Paris, invent new ways to find food and fill their stomachs. Chantal and Papa fish for salmon in the Seine at night.
Unfortunately, they’re often unsuccessful. Most days Chantal eats nothing but stale bread for breakfast. She must get by without the things she once thought essential, such as hot croissants and hazelnut macarons. But sometimes the stars align. Sometimes she and Papa catch a large fish and take it home in a bucket. Sometimes the priest of the Notre Dame gives Chantal an armload of zucchinis as a reward for working in his vegetable garden. Sometimes Papa has enough ration tickets left to buy flour and butter. Sometimes Aunt Sophie trades on the black market and brings them fresh eggs in a bundled handkerchief.
And then…
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Published on
September 30, 2022 11:18
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a-whale-in-paris, author, bookfare, but-what-are-they-eating, bwate, claire-polders, daniel-presley, foodfic, guest, salmon-quiche