Paris of chefs – What Pierre Hermé ate

Ithe beauty recently moved its offices from rue Fortuny to boulevard Malesherbes, Pierre Hermé will not leave his apartment in the heart of Pereire, at 17e borough. The best pastry chef in the world there are gourmet habits in the neighborhood.

Fishmongers, bakers, vegetable sellers …, food vendors in the Poncelet market often find “the picasso of pastry ”(Picasso’s of pastry), as the magazine calls him hip American. The macaron dad also loves the cakes of Kevin Lacote, “brilliant...