I blogged before about how my character Sol from Lady Wynwood’s Spies, volume 1: Archer loves Lady Wynwood’s cook’s seed cakes, and how I decided to try some seed cake recipes using a cook book published in 1800. The first seed cake recipe I tried, Pound Seed Cake, turned out really well, but after tasting them, my husband requested lemon poppy seed flavor.Making the seed cakes with sourdough
Published on June 07, 2022 09:00